by Harrington Kitchens | May 31, 2019 | Recipes
Foodie Friday: A foolproof risotto complete with everything that is yummy about risottos – rice, wine, parmesan and of course, mushrooms. Prep: – Cook: – Serves: 6 INGREDIENTS 500g button mushrooms 2 chicken stock cubes 1⁄4 cup (60ml) olive oil 1...
by Harrington Kitchens | May 29, 2019 | Uncategorized
We love being able to share delicious new recipes with you every Friday via our blog and Facebook page. Here we’ve gathered together all the featured recipes from May so you can quickly and easily see them all in one place. If you haven’t already, head...
by Harrington Kitchens | May 29, 2019 | Kitchen Renovation, Newsletter Features
You can’t have a kitchen without kitchen cabinets. And, when it’s time for deciding the best cabinets for your kitchen, it’s like being a kid in a candy shop with choices! To make it easier, our team have put together a handy list to help determine which kitchen...
by Harrington Kitchens | May 29, 2019 | Kitchen Storage Solutions, Newsletter Features
Trendy gimmicks or actually really helpful? Here is a list of interesting kitchen gadgets we think every kitchen needs to have. Or perhaps they really don’t, but they definitely look cool – you decide! We’ve all done it before. Bought a “miracle” kitchen gadget...
by Harrington Kitchens | May 24, 2019 | Recipes, Uncategorized
Foodie Friday: This Beef Cheek Ragu is the perfect thing to warm you up and fill your belly on a cool autumn night at home. Prep: – Cook: – Serves: 6 INGREDIENTS 2 tbs extra virgin olive oil 25kg beef cheeks ½ tsp dried chilli flakes ½ tsp fennel seeds 1...
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