by Harrington Kitchens | Oct 6, 2017 | Recipes
Foodie Friday: Enjoy these easy to make and very tasty Pork Stiffed Capsicums any day of the week. It is a simple recipe that can be easily adapted to your family’s taste preferences. Serves: 4 Time: 10 mins prep, 25 mins cook Ingredients: 4 large Capsicums (any...
by Harrington Kitchens | Oct 3, 2017 | Design Tips & Tricks
Your kitchen should be practical, welcoming and most importantly timeless! Trends come and go as quickly as the wind changes but with careful planning a timeless kitchen can last for decades. Continue reading to discover how to future-proof your kitchen with a...
by Harrington Kitchens | Sep 28, 2017 | Recipes
Foodie Friday: With the long weekend ahead you want to relax, enjoy the warm weather and watch your sporting team win. To get the most out of your weekend follow this easy Mexican Meatball Sub recipe you can make ahead of time to enjoy over the long weekend. It’s the...
by Harrington Kitchens | Sep 25, 2017 | Design Tips & Tricks
For many, a large kitchen is merely a dream. Well, what if we tell you you’re able to make it a reality today? By using a few visual illusions you will be able to make your kitchen larger. Continue reading to find out how to create a larger looking kitchen. Larger...
by Harrington Kitchens | Sep 22, 2017 | Recipes
Foodie Friday: Enjoy the abnormally warm weather for spring this weekend by making this refreshing Quinoa, pomegranate, pumpkin and goat’s cheese salad. INGREDIENTS: 300gm butternut pumpkin (about ½), diced 1 Spanish onion, cut into wedges 1 tbsp olive oil 200 gm (1...
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