Chana Masala with Yoghurt and Flatbread

Chana Masala with Yoghurt and Flatbread

Foodie Friday: Spice up your Friday dinner with this Chana Masala with Yoghurt and Flatbread curry combination. For a summer twist add cherry tomatoes, lime and spring onion as topping. Ingredients: 1onion, finely chopped 4 garlic cloves, finely chopped 3 cm piece...
Chocolate Peanut Butter Popcorn Bars

Chocolate Peanut Butter Popcorn Bars

Foodie Friday: Whether you’re enjoying a romantic dinner for two or a night full of dreamy rom-coms, treat your sweetheart to these delicious Chocolate Peanut Butter Popcorn Bars. Ingredients Base 60 grams coconut oil 60 grams popping corn 230 grams crunchy peanut...
Mediterranean Stuffed Capsicum

Mediterranean Stuffed Capsicum

Foodie Friday: Enjoy a flavoursome dinner that packs a punch. These Mediterranean Stuffed Capsicum are easy to prepare making them the perfect dinner. INGREDIENTS 4 red capsicums, halved, deseeded 400g can cannellini beans, rinsed, drained 2 vine-ripened tomatoes,...
Fluffy Australia Day Marshmallow Pavlova

Fluffy Australia Day Marshmallow Pavlova

Foodie Friday: After your Australia Day feast make your guest’s mouths water with this deliciously fluffy marshmallow pavlova. It will be the silver lining of the day. INGREDIENTS  6 egg whites  1 1/2 cups caster sugar  2 teaspoons cornflour  1 teaspoon vanilla...
3 On the Go Breakfast Recipes

3 On the Go Breakfast Recipes

Whether it be that you’re not a morning person, you snoozed your alarm or became distracted by daily chores these time saving recipes are great for busy mornings. MICROWAVE EGG AND VEGETABLE BREAKFAST SANDWICH Ingredients 1 Bagel ¾ cup egg whites 10-15 fresh spinach...
Roast Pork with Caramelised Apples and Onion

Roast Pork with Caramelised Apples and Onion

Foodie Friday: Enjoy this deliciously perfect match over Christmas dinner with your loved ones. Create a feast for the family with this Roast Pork as the centrepiece for mouth-watering guests. Serves: 8 Prep: 15 mins Cook: 1hr and 45mins INGREDIENTS 2 tablespoons...